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Thursday, June 11, 2020

Biltong

Today  in Hur 3 
We got to make Biltong. If you dont know what Biltong is it a meat call Biltong. Beef Jerky is a diffident call for Biltong.
Now do you know what biltong is?
If you dont im here to tell you.
Biltong is a meat that you can make or buy. Most people like to eat biltong or beef jerky if you like that name.
will we had to make biltong with
-beef
-salt 
-sugar
-knife
that's all the things that you will need to make it i will show you who to make it

  1. Wish your hands 
  2. Wish your place where you're working before you work.
  3. Get all your things together 
  4. Combine a small handful of salt and sugar  mix then together for 1 mins. 
  5. Sprink a pinch of the salt.
  6. Add the meat with the salt together but put a little bit of on your meat. (1 pinch) 
  7. Then turn around the meat and get a pinch of salt and spread to the meat.
  8. Got get a peg and hook the meat somewhere cool or dry
  9. Let it dry for 3 days.
  10. Wish your hand at the end and wish where you are working.

here is a photo of the Biltong











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